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Machine Name |
3300 Bph Goose Slaughtering Production Line |
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Final Product |
Whole Goose |
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Hook Spacing |
6″/152.4mm |
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Scalding Time |
92s |
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Voltage |
380 V / 50 Hz / 3-Phase |
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Design Chain Speed |
7.62m/s |
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Cooling Time |
50-60min |
This Fully Automated Poultry Slaughtering Line Is An Integrated, Overhead Continuous Processing System Constructed Entirely From 304 Food-Grade Stainless Steel. Suitable For Processing Chicken, Duck, Goose, Quail, And Other Poultry, It Offers Customizable Hourly Capacities Ranging From 500 To 7,000 Birds. The System Features Variable-Frequency Speed Control And Intelligent Plc Management, Integrating The Entire Workflow—Including Stunning, Scalding And De-Feathering, Evisceration And Inspection, Pre-Cooling, Cutting, And Packaging. Designed To Replace Traditional Manual Slaughtering Methods And Comply With Sc And Haccp Food Safety Standards, It Is Widely Used In Large-Scale Poultry Processing Plants, Central Kitchens, And Fresh-Food Cold Chain Enterprises.
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No. |
DeviceName | Unit | Qty. |
Remarks |
I. Bloodletting and Slaughtering Line
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A-01 |
Bloodletting line (with undulating design) | M | 110 |
(Guide Rail) Material: 304 stainless steel T-shaped guide rail.Specifications: 50mm*50mm*5.0mm, full thickness.Description: The guide rail surface and welds are brushed for a cleaner appearance. |
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A-02 |
Corner wheel | Set | 18 |
Material: The turntable uses imported high-strength nylon wheels with reinforced screws for increased durability. It is equipped with a stainless steel axle with locking mechanisms to prevent the turntable from falling off, and a stainless steel 304 corner wheel support frame. |
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A-03 |
Power drive unit | Set | 2 |
Material: The motor mounting plate is made of 304# 5.0 thickened stainless steel, and the motor is equipped with a custom cycloidal pin reducer, Kaiyuan motor, and Guomao reducer, 380V 2.2KW. |
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A-04 |
Tensioning device | Set | 2 |
Material: 304 stainless steel; the trapezoidal screw for adjusting the thread is also made of 304 stainless steel. |
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A-05 |
Stainless steel chicken hooks | Pcs | 715 |
Made of 304 stainless steel, non-standard customization, electrolytic polishing treatment. |
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A-06 |
Automatic poultry unloader | Pcs | 1 |
Main frame: 1100X500X700 mm; square tubing: 38X38X2.0 mm, 304 stainless steel (full thickness); positioning round steel: 16 mm, with adjusting screw; positioning clamping plate: 304#5.0 mm. |
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A-07 |
Slaughtering Line Automatic cleaning machine | Pcs | 1 |
The brush roller is made of nylon PA6, the internal spindle is made of SUS304, it features an all-aluminum alloy motor and reducer, and the entire machine body is made of stainless steel 304. The bearings are a combination of POM and stainless steel 304 bearings. It is a dual-shaft design with a motor power of AC380V 0.75KW. |
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A-08 |
Corona Machine | Pcs | 1 |
1. Equipment Model: 1504690 |
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A-09 |
Stainless steel bloodletting pool | Pcs | 1 |
Sealed south side viewing opening,SUS304 plate material 1.8 thickness, support tube 38X38X1.5, dimension (long*width) 9500mm*2500mm, pond depth 300mm, flow direction pliability 2%, pond body material SUS304. Outlet distribution outlet, tank body side plate height 300mm, SUS304 material quality, 1.5mm thickness |
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A-10 |
Equipment control box | Set | 1 |
Related equipment: Bloodletting suspension line, chain cleaning machine (backup); Chint Electric and Jiaxin frequency converters, equipped with stainless steel waterproof electrical boxes. |
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A-11 |
Scalding Machine | Pcs | 1 |
External dimensions: 10000X900X2500 mm. Pool body material: stainless steel plate with double-layer insulation. Outer sealing plate: SUS304, T=1.2mm. Insulation layer thickness: 50mm. Features: 6 top-mounted water agitator motors (3KW each), 1 vortex high-pressure blower (3KW each), mechanical and air-driven double agitation, total power AC380V 24KW. Includes built-in 2.5-inch stainless steel direct-injection steam heating pipe and 2 1.2-inch high-pressure air blower pipes.1. Fully enclosed U-shaped scalding channel, immersion temperature 58-63℃;2. Automatic temperature control with digital temperature display; steam control uses a stainless steel pneumatic automatic steam control valve (including pneumatic dual-unit);3. Automatic water level and replenishment control; |
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A-12 |
High-pressure sprayer | Pcs | 1 |
External dimensions: 3000X900X2000 mm; High-pressure spray for loosening and removing hair; Custom-made extended hair removal strips; Powered by a three-phase motor and stainless steel pump; Total power: AC380V 5KW; Effective section: 1500mm; Made of 304 stainless steel. |
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A-13 |
Head and neck pluck machine | Pcs | 1 |
Dimensions: 2000X900X1500 mm; 2 shafts; adjustable spacing; frequency converter adjustable speed; F207 bearings; material: POM + SUS304 + sealing ring combination, waterproof and durable; extended custom-made depilatory strips; power: three-phase motor with NMRV series worm gear reducer; total power: AC380V 3KW; effective section: 1500mm, 304 stainless steel. |
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A-14 |
Horizontal plucker machine | Pcs | 2 |
1. Dimensions: 4200*1600*1900 mm2. The entire machine is made of stainless steel, with 3mm polished stainless steel round rollers for the hair removal rollers.3. Number of hair removal rollers: 34 stainless steel rollers, equipped with imported high-quality yellow rubber hair removal sticks, stainless steel bearings, and anti-jamming rings inside the rollers.4. Spacing adjustment: Electric precision adjustment, range: 1mm–400mm 5. Input power: AC380V 50Hz, rated power: 11.0KW 6. Each of the upper and lower hair removal plates has one drive motor to drive the hair removal rollers, and is equipped with two motors with reduction gears to adjust the lifting and lowering tension for better hair removal effect. |
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A-15 |
Electrical control box | Set | 2 |
Related equipment: scalding machine, head and neck plucker machine. Description: 304 stainless steel waterproof enclosure, bottom inlet and outlet, standard configuration includes cooling fan and dustproof louvers, main circuit components are Chint brand, intermediate relays are Omron, and wiring uses national standard copper core wire. |
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A-16 |
Electrical control box | Set | 1 |
Related equipment: plucker machine. Description: 304 stainless steel waterproof enclosure, bottom inlet and outlet, standard configuration includes cooling fan and dustproof louvers, main circuit components are Chint brand, intermediate relays are Omron, and wiring uses national standard copper core wire. |
II.Internal Organ Removal Suspension Line(Includingpre-Cooling Line) |
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B-01 |
Slaughtering Line( (with undulating design)) | M | 370 |
(Guide Rail) Material: 304 Stainless Steel T-shaped guide rail.Specifications: 50mm*50mm*5.0mm, Description: The guide rail surface and welds are brushed for a cleaner appearance. |
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B-02 |
Corner Wheel | Set | 46 |
Material: The turntable uses imported high-strength nylon wheels with reinforced screws for increased durability. It is equipped with a stainless steel axle with locking mechanisms to prevent the turntable from falling off, and a stainless steel 304 corner wheel support frame. |
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B-03 |
Power drive unit |
Set |
5 |
Material: The motor mounting plate is made of 304# 5.0 thickened stainless steel, and the motor is equipped with a custom cycloidal pin reducer, Kaiyuan motor, and reducer, 380V 2.2KW. |
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B-04 |
Tensioning device | Set | 5 |
Material: 304 stainless steel; the trapezoidal screw for adjusting the thread is also made of 304 stainless steel. |
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B-05 |
Stainless steel chicken hooks | Pcs | 2405 |
Made of 304 stainless steel, non-standard customization, single hook for hanging chicken heads. |
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B-06 |
Precooling machine | Pcs | 2 |
Made entirely of 304 stainless steel, 2.0mm thick, 15000*2500*2800 mm, excluding internal cooling pipes. |
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B-07 |
Bubble cleaning machine | Pcs | 1 |
Stainless steel 304, plate thickness 1.5mm; stainless steel square tube 38X38X2, 7000*700*650mm; drain valve: 2-inch brass ball valve. |
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B-08 |
Weight sorting machine | Pcs | 1 |
10-grade scale, Toledo scale head has a 10-gram error. |
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B-09 |
Graded receiving table | Pcs | 1 |
11 discharge ports, square tube inclined design. |
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B-10 |
Vacuum Lung Machine | Pcs | 1 |
304 stainless steel, 11kW pump, three-gun lung suction with one backup. |
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B-11 |
2-meter scalding claw groove | Pcs | 1 |
304 stainless steel, 1.5mm thick. |
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B-12 |
8-meter Internal organ chute | Pcs | 3 |
304 stainless steel, 1.5mm thick; support frame made of 38x38x2 stainless steel square tubing. |
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B-13 |
Automatic poultry unloader | Pcs | 1 |
Main frame: 1100X500X700 mm; square tubing: 38X38X2.0 mm, 304 stainless steel (full thickness); positioning round steel: 16 mm, with adjusting screw; positioning clamping plate: 304#5.0 mm. |
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B-14 |
Slaughtering Line Automatic cleaning machine | Pcs | 1 |
The brush roller is made of nylon PA6, the internal spindle is made of SUS304, it features an all-aluminum alloy motor and reducer, and the entire machine body is made of stainless steel 304. The bearings are a combination of POM and stainless steel 304 bearings. It is a dual-shaft design with a motor power of AC380V 0.75KW. |
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B-15 |
Electrical control box | Set | 1 |
Related equipment: Gutting and chain cleaning machine.. Description: 304 stainless steel waterproof enclosure, bottom inlet and outlet, standard configuration includes cooling fan and dustproof louvers, main circuit components are Chint brand, intermediate relays are Omron, and wiring uses national standard copper core wire. |
Select the production line specifications based on the daily goose slaughter volume; include wax-removal equipment suitable for waterfowl (chickens, ducks, geese); and distinguish between requirements for whole-bird processing and cut-up processing.
Verify goose slaughterhouse dimensions (length, width, ceiling height), 380V power supply, utility requirements (steam and electricity), drainage layout, and environmental compliance.
Ensure consistent-temperature scalding and high feather-removal rates for geese while minimizing skin damage; select semi-automatic or fully automatic evisceration and cutting systems based on requirements.
The goose slaughter line utilizes 304 stainless steel and features a hygienic design (no dead zones, easy to clean); a crate washer is integrated into the line to prevent cross-contamination.
For the goose slaughter line, choose steam heating if a boiler is available, or electric heating if not; select equipment with variable frequency drives (VFDs) to improve energy efficiency.
Consider component compatibility, on-site installation, maintenance response times, and long-term service support.

Designed With a Core Focus On Automated, High-Efficiency Production And Food Safety, The Poultry Slaughter Line Is Constructed Entirely From 304 Stainless Steel. It Features Functional Zoning To Prevent Cross-Contamination, While Precise Temperature Control And Gentle Processing Techniques Ensure Meat Quality. Energy Efficiency Is Achieved Through Water Recycling Systems And Variable-Frequency Drive Motors. The Configuration Is Flexibly Customizable Based On Facility Size And Product Type, And The Equipment Is Designed For Easy Disassembly, Cleaning, And Maintenance. Additionally, An Integrated Waste Collection System Ensures Compliance With Environmental Regulations. The Entire Slaughter Line Balances Mass Production Efficiency, Food Safety, And Operating Costs With The Need For Future Capacity Expansion.
After unloading, live geese are manually shackled onto an overhead slaughter conveyor line and rendered unconscious using a water-bath electrical stunning system; this process minimizes stress and bruising, complying with animal welfare standards for slaughter.
The goose slaughter line utilizes automated neck-cutting equipment to ensure precise bleeding and allows sufficient time for thorough drainage, preventing residual blood in the goose carcass.
The goose slaughter line employs a PID-controlled scalding tank (operating at 58–62°C for broilers and 60–64°C for ducks and geese) and utilizes air agitation to ensure uniform loosening of the feather follicles without damaging the goose’s skin.
A combination of a goose neck de-feathering machine, a vertical coarse de-feathering machine, and a horizontal fine de-feathering machine is used; for ducks and geese, the slaughter line can incorporate wax dipping and de-waxing processes to remove fine down, achieving a de-feathering rate of over 99%.
The goose slaughter line uses automatic cutting equipment to separate the goose feet as a by-product, while a high-pressure spray system washes away surface feathers and impurities.
Automated evisceration equipment removes the goose viscera; the viscera are conveyed separately for synchronized official inspection. Carcasses and viscera are tracked in tandem, and diseased birds are automatically rejected.
The goose slaughtering line employs a counter-flow ice-water pre-cooling process to rapidly lower the temperature, thereby inhibiting bacterial growth and preserving the freshness of the goose meat.
Goose carcasses are conveyed to the cutting line, where breast meat, leg meat, and wings are automatically separated; the products are weighed, graded, and vacuum-packed before being transferred to cold storage or blast-freezing facilities.
Overhead conveyor track, water-bath electrical stunner, vertical scalding tank, multi-stage de-feathering machine, wax removal unit (optional for ducks/geese), automatic foot cutter, evisceration system, carcass washer, screw pre-chiller, portioning saw, crate washer, and automatic packaging line.
The goose slaughtering production line utilizes an end-to-end continuous processing model; for the same output volume, it reduces labor requirements by 70%–80%, effectively alleviating the challenge of recruiting workers.
The goose slaughtering line features an all-stainless steel construction with no sanitary dead zones; it is equipped with a sectional circulating water cleaning system and an integrated crate washer, effectively preventing cross-contamination.
Temperature control and conveying speed can be uniformly adjusted, ensuring a low damage rate for goose carcasses and consistent meat quality.
The goose slaughtering line utilizes variable-frequency motors to reduce energy consumption and supports dual heating modes (steam or electric); core components are wear-resistant and durable, ensuring an equipment service life of over 10 years.
The goose slaughtering production line allows for track length adjustments based on facility dimensions and daily output; it also supports the addition of functional modules—such as air-drying, automatic ingredient dispensing, and intelligent weighing—to meet specific requirements.
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This poultry slaughtering production line is suitable for processing various types of poultry—including chickens, ducks, geese, pigeons, and quail—and serves a wide range of facilities, such as large and medium-sized slaughterhouses, large-scale poultry farming enterprises, fresh cold-chain distribution centers, and central kitchens for ready-to-cook/eat meals. The line supports both whole-bird and cut-up processing and includes auxiliary crate-washing equipment, thereby meeting diverse business needs ranging from fresh retail and cooked food processing to frozen poultry production.
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